Green chile and cheese sourdough, exclusively available tomorrow at Saturday Mornings on Becker Avenue. Last time it sold out in 5 minutes, so get there early or be disappointed. $15, cash only. In front of Silver-Bar Studios, 8am.
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Lettuce help you
We’re picking a lot of lettuce. We’re enjoying it for both lunch and dinner and we’ve still got plenty to share. So we’re having a one-day sale tomorrow at Saturday Mornings on Becker Avenue: our 8-ounce bags of mixed lettuces, normally $4 per bag, are now reduced to $3 per bag. Buy extra because our Belen-grown pesticide-free lettuce stays fresh in the fridge for over a week.
For your garden, we still have a few rooted purple sweet potato slips ($1 each) and enormous sunflower seeds (not pictured, free).
Our sourdough bread is beer and barley, a collaboration with and inspired by Hub City Brewing Company. $15. Come early or be disappointed…it sells out fast.
We also have our hand-screened logo t-shirts and kitchen goods made from exotic natural woods.
Find us in front of Silver-Bar Studios from 8am-1pm, where we’ll also be celebrating the musical gifts that keyboardist Andy Fletcher shared with us through over 40 years of Depeche Mode.
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Salads
Why not have a big salad for dinner with homemade Green Goddess dressing? We’ve got all the fresh lettuce and herbs you need.
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We’ve begun to harvest our spring-planted lettuces, which hold up to higher temperatures. Previously, we were harvesting our fall-planted lettuces, the season for which is coming to an end. No worries, spring lettuces to the rescue.
We still have onion chives, garlic chives, thyme, lovage, tarragon, sage, and salad burnet. New this week: oregano, parsley, and cilantro. All herbs are picked fresh to order.
And here’s a teaser for Saturday Mornings on Becker Avenue: we picked up some red chile and raw honey from Ravenshire LLC. Our Saturday Mornings-exclusive sourdough bread will have some sweet heat.
Direct from farm sales are Tue-Thu, 9am-5pm. You’ll find us at 14 Gonzales Rd, Belen, just off River/Reinken. Please park in our driveway and come to our front door for service. If we don’t answer immediately, call 505-302-5657, as we’re probably working out back or assisting other customers.
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Thanks…
Thank you to our customers who came by yesterday. We also have limited quantities of parsley and cilantro available.
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We’ve begun to harvest our spring-planted lettuces, which hold up to higher temperatures. Previously, we were harvesting our fall-planted lettuces, the season for which is coming to an end. No worries, spring lettuces to the rescue.
We still have onion chives, garlic chives, thyme, lovage, tarragon, sage, and salad burnet. New this week: oregano. All herbs are picked fresh to order.
And here’s a teaser for Saturday Mornings on Becker Avenue: we picked up some red chile and raw honey from Ravenshire LLC. Our Saturday Mornings-exclusive sourdough bread will have some sweet heat.
Direct from farm sales are Tue-Thu, 9am-5pm. You’ll find us at 14 Gonzales Rd, Belen, just off River/Reinken. Please park in our driveway and come to our front door for service. If we don’t answer immediately, call 505-302-5657, as we’re probably working out back or assisting other customers.
